---
title: "Updated - Local Public Markets: Critical to Achieving a Sustainable Food System"
date: 2025-07-16T10:41:00-04:00
author: Mike Mella
canonical_url: "https://healthbridge.ca/library/local-public-markets-critical-to-achieving-a-sustainable-food-system-2"
section: Library
---
####  Livable Cities /  
 Nutrition &amp; Food Security /  
 

### Library Publication 

 

  Author: Kristie Daniel, Araz Bazajian, and Rhoda Omache 

  

  Year:  2025  

  Regions:  Global  

  Type:  Other Report  

  Languages:  English  

 

 

#### Document

### Summary

 

As countries undergo the nutrition transition, in which traditional diets are increasingly replaced by energy-dense, highly processed foods, the role of markets has become even more important as, in many cities around the world, markets are the primary source of healthy food.

 

 

 [Read the full publication:  Updated - Local Public Markets: Critical to Achieving a Sustainable Food System   ](https://healthbridge.ca/dist/library/Local-Public-Markets-June-2025-Updated-Version-1.pdf)
