Recent News Entries:
Kristie Daniel, Director of Livable Cities at HealthBridge, has an article in a special issue of the UN Chronicle focused on the Sustainable Development Goals that will replace the Millennium Development Goals in 2015.
Smoking cost Vietnam's economy $1.2 billion in 2011, or 0.97% of the country's gross domestic product, according to a new study led by HB Vietnam Country Director Pham Thi Hoang Anh.
An article about a successful campaign by HealthBridge-Vietnam to save traditional markets in Hanoi is featured in the current issue of the journal Gender & Development.
To mark International Women's Day 2015, HealthBridge and its partner Work for a Better Bangladesh created a video highlighting the vast amount of unpaid work done by women who work in the home.
"What does your husband do?" a visiting researcher ask the housewife in the video. "He has a job," she says.
HealthBridge Special Advisor Shoba John was quoted in the media - again - recently. This time the subject was graphic warnings on cigarette packages in India.
"Government needs to prioritise the nation's health over narrow commercial interests," the article, in the Business Standard online, quoted Shoba saying.
HealthBridge Special Advisor Shoba John was quoted in a recent article in The Canadian Press about smoking in movies.
Shoba, who is based in India, said that rules against smoking in Indian movies have been watered down, but still have some impact.
The Healthy Transportation Coalition was officially launched at a ceremony at Ottawa City Hall on Feb. 7.
HealthBridge is a member of the Coalition, a grassroots movement of concerned citizens, organizations and businesses working together to increase active, affordable and safe transportation choices in Ottawa.
HealthBridge’s Gender programme in India and Vietnam was featured as a case study of a gender transformative approach in family planning.
HealthBridge Nutrition Advisor Peter Berti and former colleague Cynthia Fallu were co-authors of a recently published paper: A systematic review of the nutritional adequacy of the diet in the Central Andes.
They concluded, in part: "The inadequate intake of some micronutrients is common in many developing countries, but the extremely low intake of dietary fat found in the central Andes is not. Increased consumption of animal-source foods would increase fat intakes, while also addressing micronutrient deficiencies."<…
In this issue, we focus on the importance of implementing mainstreaming approaches that address both the multiple impacts of different sectors on non-communicable diseases and the repercussions of NCDs across different sectors.